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Home Archive by category "News"

Category: News

Last day at MacFrut 2025! Thanks to all those who have gone to visit us ...
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Last day at MacFrut 2025! Thanks to all those who have gone to visit us …

8 May 2025 / 2
Last day at MacFrut 2025! Thanks to all those who have gone to visit us in these intense days rich in comparison. Our team still... Continue reading
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Yesterday we participated in the tenth edition of 𝐓𝐡𝐢𝐧𝐤 𝐅𝐫𝐞𝐬𝐡, …

6 May 2025 / 3
Yesterday we participated in the tenth edition of 𝐓𝐡𝐢𝐧𝐤 𝐅𝐫𝐞𝐬𝐡 𝐅𝐫𝐞𝐬𝐡 𝐅𝐫𝐞𝐬𝐡, held at the Congress Center of the Grand Hotel in Rimini, a unique... Continue reading
Tyrrhenian F1: productivity and constant quality. Half -long pepper red with pia ...
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Tyrrhenian F1: productivity and constant quality. Half -long pepper red with pia …

6 May 2025 / 2
Tyrrhenian F1: productivity and constant quality. Half a long red pepper with vigorous plan and continuous flowering, guarantees high rents even in conditions of thermal... Continue reading
Bacco F1: constant productivity and excellent quality. Half half a long yellow pepper ...
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Bacco F1: constant productivity and excellent quality. Half half a long yellow pepper …

11 April 2025 / 9
Bacco F1: constant productivity and excellent quality. Half a long yellow pepper, characterized by a high vigor and excellent attitude capacity. Fruit of great size... Continue reading
Anguria Maddalena: Quality and productivity for every need. Oval fruits extension ...
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Anguria Maddalena: Quality and productivity for every need. Oval fruits extension …

11 March 2025 / 9
Anguria Maddalena: Quality and productivity for every need. Extended oval fruits of 12-15 kg, with attractive crimson and compact red pulp, crunchy and sweet. The... Continue reading
Solbello: the datterino that combines sweetness and quality. Mini Plum fruits (20-25g) ...
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Solbello: the datterino that combines sweetness and quality. Mini Plum fruits (20-25g) …

4 March 2025 / 10
Solbello: the datterino that combines sweetness and quality. Mini Plum fruits (20-25g) with a bright color and exceptionally sweet flavor. The vigorous and well -covered... Continue reading
Tyrrhenian pepper: productivity and quality without compromise. Characterized by u ...
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Tyrrhenian pepper: productivity and quality without compromise. Characterized by u …

28 February 2025 / 5
Tyrrhenian pepper: productivity and quality without compromise. Characterized by a vigorous and high yield plant, resistant to thermal stress. The fruits, quadrilobates and uniforms, are... Continue reading
#savethedate From 8 to 10 October 2024 we are waiting for you at the new edition of FRU...
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#savethedate From 8 to 10 October 2024 we are waiting for you at the new edition of FRU…

20 September 2024 / 104
#savethedate From 8 to 10 October 2024 we look forward to seeing you at the new edition of FRUIT ATTRACTION, the annual event to be... Continue reading
Peperon, Italy produces according to its traditions. Ennio F1 of Essem, r ...
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Peperon, Italy produces according to its traditions. Ennio F1 of Essem, r …

21 June 2024 / 8
Peperon, Italy produces according to its traditions. Ennio F1 of Essem, Tobamovirus resistant. Laws: https: //www.esasem.com/utu3 #Esasem #pepper #Enniof1 #Tobamovirus Follow Esasem on Facebook Continue reading
News: Essem spa presents the new varieties of zucchino resistant to the New Delh ...
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News: Essem spa presents the new varieties of zucchino resistant to the New Delh …

18 June 2024 / 6
News: Essem spa presents the new varieties of zucchino resistant to New Delhi Virus. Essem is about to introduce two new varieties of courgette on... Continue reading
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Esasem SpA with sole shareholder
Via G. Marconi 56
37052 Casaleone (Verona) – Italia

Ph (39) 0442.33.16.00
Email: info@esasem.com

Conditions of Sale

Last News

Last day at MacFrut 2025! Thanks to ...

8 May 2025 Comments Off on Last day at MacFrut 2025! Thanks to all those who have gone to visit us …

Zeno F1: quality, productivity and resistance. Elongated ...

8 May 2025 Comments Off on Zeno F1: quality, productivity and resistance. Elongated tomato from 150-170g, co …

Yesterday we participated in the tenth edition ...

6 May 2025 Comments Off on Yesterday we participated in the tenth edition of 𝐓𝐡𝐢𝐧𝐤 𝐅𝐫𝐞𝐬𝐡, …

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