PH 16115

Indeterminate hot pepper of the cayenne type. Rustic plant, resistant to low temperatures and characterized by high uniformity of good vigour with semi-erect growth and covering foliage, suitable for greenhouse and open field cultivation. Characterized by high fruit set and high productivity.

Plant with a very intense red color, 10-12 cm long, characterized by a good degree of spiciness. Used mainly for drying maintaining good aroma, color and a high dry matter residue; the variety is also suitable for fresh consumption for both green and red harvesting.